Your Flavour Combination So Far :
  • Aubergine
  • Rapeseed Oil

What goes well with Aubergine and Rapeseed Oil...

BETA Some of the types of food dishes that contain these ingredients are :
Baba Ganoush | Broth | Canapes | Cannelloni | Casserole | Chicken Casserole | Chicken Curry | Chicken Stew | Couscous Salad | Curry | Dim Sum | Dips | Falafel | Fish Curry | Fish Soup | Flatbread | Frittata | Gratin | Hotpot | Hummus | Kebab | Kofta | Lamb Tagine | Moussaka | Noodle soup | Omelette | Oven-baked dishes | Pasta bake | Pizza | Prawn curry | Ratatouille | Roast lamb | Roast pork | Roasted vegetables | Salad | Sandwich | Satay | Seafood | Shakshuka | Slow-cooked dishes | Stew | Stir-fry | Str?del | Stuffed pepper | Taco | Tagine | Tagliatelle | Tarte tatin | Tarts | Tempura | Thai curry | Vegetable curry | Vegetable lasagne | Veggie burger | Veggie chilli | Warm salad |

Continue selecting ingredients to find a great idea for your own recipe.
Please note: This website doesn't give you an actual recipe, just suggestions for new ingredients to create your own recipes.

Jump to: Meat & Poultry | Fish & Seafood | Vegetables | Fruits | Beans & Lentils | Nuts & Seeds | Dairy & Eggs | Rice, Pasta & Noodles | Oils & Vinegars | Herbs, Spices and Seasonings | Sauces & Condiments | Liquids | Grains and Flour | Sugar and Sweeteners | Breads |

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Meat & Poultry

beef 3 beef fillet 6 beef mince 3 beef sirloin 3 chicken 3 chicken breast 13 chicken leg 2 chicken liver 1 chicken thigh 12 chorizo 12 chump 2 duck 1 goat 2 lamb 25 lamb chop 6 lamb fillet 3 lamb leg 4 lamb mince 11 lamb rack 17 lamb shoulder 15 pork 14 pork belly 7 pork chop 3 pork leg 3 pork mince 2 pork shoulder 3 prosciutto 2 sausage 9 sausage meat 2 speck 2 steak 2 venison 2
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Fish & Seafood

anchovy 10 clams 4 cod 3 crab 2 halibut 5 langoustine 2 lobster 2 mackerel 5 monkfish 5 prawn 21 red mullet 9 salmon 1 sardine 2 scallop 7 sea bass 5 smoked salmon 2 squid 2 trout 1 turbot 1 white fish 1
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Vegetables

artichoke 5 asparagus 2 baby corn 2 beansprouts 4 beetroot 1 broccoli 4 butternut squash 15 carrot 17 cauliflower 8 celery 31 chard 1 charlotte potato 5 chestnut mushroom 6 chinese cabbage 3 chinese mushrooms 2 corn on the cob 1 courgette 109 fennel 2 fennel bulb 14 french beans 8 globe artichoke 1 green bean 13 green cabbage 4 iceberg lettuce 2 kale 1 kelp 1 kombu 1 leek 6 little gem lettuce 4 mangetout 5 mizuna leaves 1 mushroom 11 new potatoes 5 onion 180 oyster mushroom 4 pak choi 3 pea 4 portobello mushrooms 2 potato 26 pumpkin 3 purple sprouting broccoli 5 red cabbage 4 red onion 88 roasted vegetables 1 rocket 26 salad leaves 7 seaweed 1 shallot 59 shiitake mushroom 1 spinach 34 spring onion 65 sugar-snap peas 4 sweet potato 19 swiss chard 2 watercress 9 waxy potato 3 white cabbage 1
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Fruits

apple 7 avocado 3 banana 2 beef tomato 9 bramley apple 7 capers 28 capsicum 4 cherry tomatoes 49 chopped tomatoes 61 coconut 5 cranberry 2 cucumber 8 date 6 dried apricot 4 fig 2 grapefruit 1 kaffir lime leaf 12 lemon 155 lemon juice 50 lime 89 lime juice 6 lime leaves 16 lime zest 6 mango 4 olive 44 orange 6 orange zest 2 papaya 1 passata 9 pepper 157 plum 18 pomegranate 21 pomegranate molasses 9 preserved lemons 3 raisins 12 red pepper 48 sultanas 6 tamarind 3 tapenade 2 tomato 118 tomato puree 44 water chestnut 4
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Beans & Lentils

bean 4 borlotti bean 1 butter bean 1 chickpea 27 edamame beans 5 flageolet bean 1 green lentil 1 haricot bean 1 kidney bean 2 lentils 3 puy lentils 16 red lentil 2 runner bean 4 soya bean 1
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Nuts & Seeds

almond 10 black sesame seeds 12 cashew 6 flaked almonds 3 ground almonds 2 hazelnut 1 peanut 7 peanut butter 10 pine nut 42 pistachio 3 poppy seeds 1 quinoa 3 seed 6 sesame seeds 44 tahini 21 walnut 12
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Dairy & Eggs

butter 76 cheddar cheese 14 cheese 7 cream 3 creme fraiche 1 double cream 7 egg 54 egg wash 4 egg white 5 egg yolk 10 feta cheese 26 ghee 3 goats cheese 16 greek yoghurt 40 gruyere cheese 2 halloumi cheese 7 manchego cheese 4 margarine 1 mozzarella cheese 61 parmesan cheese 48 pecorino cheese 4 ricotta cheese 21 roquefort cheese 2 soured cream 1 yoghurt 31
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Rice, Pasta & Noodles

basmati rice 11 couscous 11 jasmine rice 8 linguine 2 long-grain rice 1 noodle 1 noodles 2 pasta 5 penne 2 rice 8 rice noodle 1 tagliatelle 1 wild rice 3
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Oils & Vinegars

balsamic vinegar 38 cider vinegar 22 mirin 26 red wine vinegar 51 rice wine 9 rice wine vinegar 16 sake 10 shaoxing rice wine 10 sherry vinegar 16 vinegar 16 white wine vinegar 33
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Herbs, Spices and Seasonings

aleppo pepper 1 allspice 4 asafoetida 2 basil 159 bay leaf 26 birds-eye chillies 1 black pepper 447 caraway seeds 2 cardamom 19 cayenne pepper 12 chervil 3 chilli 222 chilli oil 2 chilli paste 6 chilli powder 15 chipotle 4 chives 16 cinnamon 53 cloves 22 coriander 71 coriander fresh 125 coriander ground 36 coriander seeds 25 cumin 129 curry leaves 8 curry powder 11 dill 18 dried chilli 27 dried mixed herbs 1 fennel seeds 16 fenugreek 4 five-spice powder 6 galangal 11 garam masala 11 garlic 476 ginger 98 ginger ground 6 herbes de provence 5 jalapeno peppers 3 lemongrass 26 mace 2 marjoram 3 mint 108 nigella seeds 4 nutmeg 18 oregano 57 paprika 18 parsley 176 peppercorn 8 ras-el-hanout 9 rosemary 54 saffron 11 sage 14 salt 189 sea salt 36 seasoning 8 sichuan pepper 6 smoked paprika 5 star anise 9 tarragon 5 thai basil 5 thyme 93 turmeric 56 white pepper 10 wild garlic 4
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Sauces & Condiments

chilli sauce 7 custard powder 2 dijon mustard 26 english mustard 2 fish sauce 27 hoisin sauce 2 hummus 3 ketchup 13 mango chutney 1 mayonnaise 9 mint sauce 1 mustard 2 mustard seeds 9 oyster sauce 1 soy sauce 78 sriracha 6 tabasco 6 teriyaki sauce 11 worcestershire sauce 2
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Liquids

ale 1 almond milk 3 beer 4 chicken stock 38 coconut milk 34 fish stock 3 lamb stock 6 madeira 1 milk 16 orange juice 1 red wine 19 rum 1 sparkling water 8 stock 6 tomato juice 2 vegetable stock 33 water 24 white wine 28
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Grains and Flour

baking powder 6 chapati flour 1 chickpea flour 3 cornflour 21 double-zero flour 3 flour 22 gram flour 3 plain flour 71 polenta 3 rice flour 7 strong white flour 7 yeast 15
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Sugar and Sweeteners

black treacle 4 brown sugar 18 caster sugar 67 cherry jam 2 cocoa 2 demerara sugar 11 honey 36 palm sugar 16 sugar 46 syrup 2
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Breads

blini 1 bread 6 bread roll 1 breadcrumbs 25 ciabatta 6 croutons 1 flatbread 8 french bread 1 naan bread 5 pitta bread 5 sourdough bread 4 tortilla flour 3 tortilla wrap 1 white bread 12
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Other (uncategorized at the moment)

amaranth 3 bamboo shoots 4 black olive paste 3 bonito 1 bulgur wheat 9 coriander cress 5 courgette flowers 5 cress 1 currant 3 curry paste 19 daikon 1 green tea 1 harissa 9 jelly 1 lasagne 1 lasagne sheets 3 miso 9 miso paste 18 molasses 3 okra 9 panch phoran 1 paratha 1 pea shoots 3 pesto 4 pudding rice 2 puff pastry 5 red rice 3 rye bread 5 salad 12 semolina 1 shrimp paste 5 sumac 7 taleggio cheese 2 tofu 9 tongue 4 yuzu 1

How it works...

Come up with new flavour combinations and find some cooking inspiration using our free tool.

We have looked at over 12,500 recipes from top chefs to work out which ingredients are regularly paired together.

We do not aim to tell you how to cook the the ingredients; there are 1,000s of existing recipe websites that will tell you that! We just aim to offer some Cooking Inspiration!

  1. Choose your main ingredient (or the ingredient you really would like to use from fridge). e.g. Chicken.
  2. The list will then narrow to show only ingredients which have been used in the same recipe as Chicken.
  3. Choose your next ingredient - something else you have in the fridge or cupboard - e.g. tomatoes
  4. The list will then get smaller again as it will now only include ingredients which have been in recipes along with Chicken AND tomato.
  5. By this point - some inspiration will appear on the page: an ingredient that you have hidden at the back of your cupboard but have never known what to use it in... e.g Rose water!

Do you constantly cook bland and boring meals? Do you lack inspiration when faced with a cupboard of ingredients? Do you have an ingredient that you just not know what to do with?

Enter your ingredients, for some inspiration.



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