Your Flavour Combination So Far :
  • Anchovy
  • Red Onion

What goes well with Anchovy and Red Onion...

BETA Some of the types of food dishes that contain these ingredients are :
Broth | Bruschetta | Burger | Caesar Salad | Casserole | Chicken Casserole | Coleslaw | Crudites | Dips | Fish Cake | Fish Soup | Lamb Burgers | Meatballs | Ni?oise salad | No-cook meals | Pasta | Pasta bake | Pie | Pizza | Potato salad | Risotto | Roast lamb | Salad | Sandwich | Seafood | Shepherd's pie | Stew | Tagliatelle |

Continue selecting ingredients to find a great idea for your own recipe.
Please note: This website doesn't give you an actual recipe, just suggestions for new ingredients to create your own recipes.

Jump to: Meat & Poultry | Fish & Seafood | Vegetables | Fruits | Beans & Lentils | Nuts & Seeds | Dairy & Eggs | Rice, Pasta & Noodles | Oils & Vinegars | Herbs, Spices and Seasonings | Sauces & Condiments | Liquids | Grains and Flour | Sugar and Sweeteners | Breads |


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Meat & Poultry

bacon 5 beef 5 beef fillet 7 beef mince 4 beef oxtail 2 beef rump 2 beef sirloin 4 beef topside 1 chicken breast 4 chicken leg 1 chicken thigh 1 chorizo 2 gammon 2 goat mince 1 guinea fowl 1 lamb 14 lamb breast 6 lamb chop 1 lamb leg 1 lamb mince 1 lamb shank 9 lamb shoulder 5 lardons 2 mince 3 pancetta 2 pork 1 pork belly 3 pork chop 1 pork fillet 1 pork mince 2 pork shoulder 3 prosciutto 2 rabbit 1 salami 1 steak 2 t-bone steak 1 veal 1 venison 1
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Fish & Seafood

clams 3 cockles 2 cod 1 fish 1 lemon sole 2 lobster 2 mackerel 3 monkfish 1 mussel 3 octopus 1 plaice 2 prawn 4 red mullet 4 salmon 5 sardine 3 scallop 3 sea bass 3 shrimp 3 squid 6 trout 3 tuna fresh 3 tuna tinned 2
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Vegetables

artichoke 3 asparagus 1 aubergine 3 beetroot 6 broccoli 5 brussels sprouts 2 butternut squash 3 carrot 33 cauliflower 5 celeriac 2 celery 25 chestnut mushroom 1 chicory 6 chips 1 corn on the cob 1 cornichons 3 cos lettuce 1 courgette 13 fennel 5 fennel bulb 9 field mushroom 1 floury potato 1 french beans 1 gherkin 7 horseradish 2 kale 3 king edward potato 1 leek 7 lettuce 1 little gem lettuce 8 mashed potato 2 mushroom 10 new potatoes 7 parsnip 2 pea 3 pink fir apple 5 porcini 1 portobello mushrooms 2 potato 21 purple sprouting broccoli 2 radish 5 red cabbage 1 rocket 9 salad leaves 2 savoy cabbage 1 spinach 6 spring onion 4 sugar-snap peas 1 sweetcorn 1 swiss chard 1 watercress 13 white cabbage 4 wild mushroom 2
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Fruits

apple 6 avocado 1 beef tomato 3 capers 60 cherry tomatoes 10 chopped tomatoes 7 coconut cream 2 cucumber 7 dried fig 2 lemon 73 lemon juice 10 lime 3 lime leaves 1 lime zest 1 olive 26 orange 5 pepper 21 plum 5 prune 3 raisins 1 red pepper 2 sultanas 1 tamarind 2 tomato 30 tomato puree 8
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Beans & Lentils

bean 1 borlotti bean 2 broad beans 1 butter bean 4 flageolet bean 5 kidney bean 2 puy lentils 2 red lentil 3
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Nuts & Seeds

almond 1 black sesame seeds 1 chestnut 2 ground almonds 1 peanut 3 pine nut 4 pistachio 2 seed 3 walnut 2
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Dairy & Eggs

butter 96 cheddar cheese 5 cheese 2 clarified butter 3 cream cheese 1 creme fraiche 1 double cream 28 egg 27 egg white 2 egg yolk 15 feta cheese 1 goats cheese 1 greek yoghurt 1 mozzarella cheese 7 parmesan cheese 28 pecorino cheese 3 quails egg 2 ricotta cheese 2 single cream 3 soured cream 2 stilton cheese 1 whipping cream 2 yoghurt 3
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Rice, Pasta & Noodles

basmati rice 2 couscous 2 fettuccine 1 linguine 2 macaroni 1 pasta 3 risotto rice 2 spaghetti 3 tagliatelle 2
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Oils & Vinegars

balsamic vinegar 7 cider vinegar 1 groundnut oil 1 oil 15 olive oil 206 rapeseed oil 6 red wine vinegar 16 sesame oil 2 sherry vinegar 7 sunflower oil 6 vegetable oil 34 vinegar 13 white wine vinegar 39
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Herbs, Spices and Seasonings

allspice 3 basil 42 bay leaf 33 black pepper 163 caraway seeds 1 cardamom 1 cayenne pepper 13 chervil 7 chilli 23 chilli paste 2 chilli powder 1 chipotle 2 chives 11 cinnamon 1 cloves 15 coriander 2 coriander fresh 3 coriander ground 5 coriander seeds 2 cumin 7 curry powder 5 dill 13 dried chilli 9 fennel seeds 7 garlic 169 ginger 4 ginger ground 1 gochugaru 1 herbes de provence 2 juniper berries 3 lemongrass 3 marjoram 4 mint 29 nutmeg 2 oregano 7 paprika 3 parsley 95 peppercorn 6 ras-el-hanout 3 rosemary 45 saffron 2 sage 5 salt 52 sea salt 16 seasoning 6 smoked paprika 5 star anise 1 tarragon 26 thai basil 1 thyme 56 turmeric 5 white pepper 7
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Sauces & Condiments

barbecue sauce 2 dijon mustard 34 english mustard 7 fish sauce 2 gravy 3 hot pepper sauce 1 ketchup 6 mayonnaise 3 mustard 5 mustard powder 2 soy sauce 1 tabasco 4 vinaigrette 1 wholegrain mustard 2 worcestershire sauce 13
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Liquids

beef stock 9 beer 2 brandy 3 chicken stock 22 cider 4 coconut milk 3 fish stock 3 irish stout 1 lamb stock 5 madeira 2 milk 18 port 1 red wine 15 sherry 1 sparkling water 1 stock 7 vegetable stock 10 water 5 white wine 41
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Grains and Flour

baking powder 2 cornflour 2 double-zero flour 1 flour 15 plain flour 23 polenta 2 self-raising flour 3 spelt 1 strong white flour 1 yeast 3
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Sugar and Sweeteners

brown sugar 7 caster sugar 17 chocolate 2 demerara sugar 5 honey 4 muscovado sugar 1 sugar 7
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Breads

baguette 1 bread 8 breadcrumbs 26 brioche 1 ciabatta 6 croutons 3 flatbread 1 sourdough bread 10 white bread 2 wholemeal bread 2
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Other (uncategorized at the moment)

amaranth 1 arborio rice 1 black olive paste 1 bone marrow 1 bulgur wheat 1 caul fat 2 cavolo nero 3 courgette flowers 2 curd 1 daikon 1 dandelion 2 duck fat 3 filo pastry 1 goose fat 1 gurnard 1 kidney 1 lasagne sheets 1 lovage 1 nasturtium 1 pappardelle 1 pastry 1 pea shoots 1 pickle 1 pickled onion 1 pink peppercorn 1 puff pastry 2 radicchio 3 rainbow chard 1 redcurrant jelly 3 salad 1 savory 1 shrimp paste 2 spring greens 1 vermouth 2

How it works...

Come up with new flavour combinations and find some cooking inspiration using our free tool.

We have looked at over 12,500 recipes from top chefs to work out which ingredients are regularly paired together.

We do not aim to tell you how to cook the the ingredients; there are 1,000s of existing recipe websites that will tell you that! We just aim to offer some Cooking Inspiration!

  1. Choose your main ingredient (or the ingredient you really would like to use from fridge). e.g. Chicken.
  2. The list will then narrow to show only ingredients which have been used in the same recipe as Chicken.
  3. Choose your next ingredient - something else you have in the fridge or cupboard - e.g. tomatoes
  4. The list will then get smaller again as it will now only include ingredients which have been in recipes along with Chicken AND tomato.
  5. By this point - some inspiration will appear on the page: an ingredient that you have hidden at the back of your cupboard but have never known what to use it in... e.g Rose water!

Do you constantly cook bland and boring meals? Do you lack inspiration when faced with a cupboard of ingredients? Do you have an ingredient that you just not know what to do with?

Enter your ingredients, for some inspiration.




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