Your Flavour Combination So Far :
  • Leek
  • Red Wine

What goes well with Leek and Red Wine...

BETA Some of the types of food dishes that contain these ingredients are :
Beef Stew | Broth | Casserole | Cassoulet | Chicken Pie | Chowder | Cobbler | Coq Au Vin | Cottage Pie | Duck Confit | Fish and Chips | Fish Pie | Fish Soup | Gratin | Gravy | Jacket Potato | Lasagne | Nut roast | One-pot dishes | Paella | Potato r?sti | Quiche | Risotto | Roast beef | Roast chicken | Roast pork | Roast turkey | Sausage | Sausage casserole | Seafood | Shepherd's pie | Slow-cooked dishes | Soup | Steamed pudding | Stew | Stock | Str?del | Tarts | Vegetable soup | Vegetarian pie |

Continue selecting ingredients to find a great idea for your own recipe.
Please note: This website doesn't give you an actual recipe, just suggestions for new ingredients to create your own recipes.

Jump to: Meat & Poultry | Fish & Seafood | Vegetables | Fruits | Beans & Lentils | Nuts & Seeds | Dairy & Eggs | Rice, Pasta & Noodles | Oils & Vinegars | Herbs, Spices and Seasonings | Sauces & Condiments | Liquids | Grains and Flour | Sugar and Sweeteners | Breads |

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Meat & Poultry

bacon 5 beef 1 beef brisket 1 beef mince 1 beef rib 1 beef sausage 1 chicken 4 chicken breast 6 chicken thigh 2 chicken wing 1 chorizo 1 duck 6 duck confit 1 guinea fowl 4 ham 4 heart 1 lamb 7 lamb fillet 1 lamb leg 1 lamb neck 2 lamb rack 1 lamb rump 1 lamb shank 1 lamb shoulder 1 lardons 3 ox cheek 6 pancetta 6 parma ham 1 partridge 1 pheasant 1 pigeon 1 pork 2 pork belly 5 pork sausages 2 pork shoulder 1 quail 1 roast chicken 1 sausage 2 steak 1 stewing steak 2 turkey 1 turkey breast 1 wood pigeon 2
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Fish & Seafood

anchovy 4 clams 8 cockles 3 cod 1 crab 6 crayfish 3 eel 1 fish 1 haddock 2 hake 2 halibut 1 langoustine 24 lemon sole 3 mackerel 1 monkfish 19 mussel 9 oyster 1 plaice 2 prawn 3 red mullet 18 salmon 5 scallop 27 sea bream 1 shellfish 3 shrimp 5 smoked haddock 4 sole 6 squid 2 squid ink 1 stone bass 1 trout 4 turbot 3 whelk 1 white fish 3
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Vegetables

artichoke 3 asparagus 3 aubergine 1 beetroot 3 broccoli 1 butternut squash 3 cabbage 1 carrot 76 cauliflower 4 celeriac 7 celery 53 chestnut mushroom 8 courgette 5 endive 1 fennel 9 fennel bulb 34 floury potato 5 french beans 2 gherkin 1 horseradish 1 jerusalem artichoke 1 kale 2 king edward potato 1 kombu 4 little gem lettuce 2 mangetout 4 mashed potato 4 mushroom 11 new potatoes 7 nori 1 onion 106 parsnip 3 pea 12 petit pois 1 porcini 2 potato 41 radish 1 red cabbage 1 red onion 3 rocket 1 savoy cabbage 4 seaweed 5 shallot 56 spinach 9 spring onion 4 swede 3 sweet potato 2 sweetcorn 1 turnip 2 wasabi 1 watercress 3 waxy potato 2 wild mushroom 1
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Fruits

apple 4 bramley apple 1 capers 12 cherry tomatoes 1 chopped tomatoes 5 cranberry 1 cucumber 6 dried apricot 1 fig 1 grapefruit 1 grapes 1 lemon 48 lemon juice 7 lime 5 mango 2 olive 5 orange 3 pepper 14 plum 1 prune 1 raisins 1 red pepper 1 tomato 58 tomato puree 32
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Beans & Lentils

bean 2 borlotti bean 1 broad beans 2 butter bean 1 chickpea 1 flageolet bean 1 lentils 1 puy lentils 8
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Nuts & Seeds

almond 1 chestnut 3 flaked almonds 1 hazelnut 1 mixed nuts 1 pine nut 2 poppy seeds 1 quinoa 1 seed 2 sesame seeds 4
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Dairy & Eggs

butter 172 cheddar cheese 6 cheese 1 cream 2 cream cheese 1 creme fraiche 6 double cream 66 egg 16 egg wash 2 egg white 1 egg yolk 10 emmental cheese 1 feta cheese 1 greek yoghurt 1 gruyere cheese 7 mascarpone cheese 4 mozzarella cheese 3 parmesan cheese 26 pecorino cheese 1 ricotta cheese 1 single cream 3 soured cream 1 stilton cheese 1 whipping cream 1
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Rice, Pasta & Noodles

linguine 1 rice 1 risotto rice 12
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Oils & Vinegars

balsamic vinegar 3 oil 5 olive oil 175 rapeseed oil 8 red wine vinegar 1 sesame oil 2 sherry vinegar 7 sunflower oil 8 truffle oil 1 vegetable oil 23 vinegar 5 white wine vinegar 18
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Herbs, Spices and Seasonings

basil 27 bay leaf 50 black pepper 158 cardamom 1 cayenne pepper 20 chervil 11 chilli 16 chilli powder 2 chives 28 cinnamon 3 cloves 23 coriander 5 coriander fresh 5 coriander seeds 29 cumin 4 curry powder 6 dill 8 dried mixed herbs 1 fennel seeds 25 garlic 126 ginger 8 ginger ground 5 juniper berries 3 lemongrass 6 mace 1 marjoram 1 mint 6 nigella seeds 1 nutmeg 9 oregano 1 parsley 93 peppercorn 26 rosemary 18 saffron 24 sage 7 salt 56 sea salt 16 seasoning 2 smoked paprika 3 star anise 5 tarragon 16 thyme 83 turmeric 7 white pepper 2 wild garlic 2
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Sauces & Condiments

dijon mustard 6 english mustard 2 gravy 1 mayonnaise 2 mustard 6 mustard powder 2 mustard seeds 1 soy sauce 2 tamari 1 wholegrain mustard 2 worcestershire sauce 3
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Liquids

beef stock 16 brandy 10 buttermilk 2 champagne 1 chicken stock 41 fish stock 40 lamb stock 2 liqueur 1 madeira 2 milk 24 port 6 sherry 1 stock 11 tomato juice 1 vegetable stock 18 water 18
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Grains and Flour

baking powder 3 barley 1 bicarbonate of soda 1 cornflour 3 flour 5 oats 1 plain flour 27 polenta 1 self-raising flour 4 wholemeal flour 1
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Sugar and Sweeteners

black treacle 1 brown sugar 2 caster sugar 11 demerara sugar 2 honey 10 icing sugar 3 sugar 1 syrup 3
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Breads

baguette 1 bread 8 bread roll 1 breadcrumbs 11 brioche 5 ciabatta 1 sourdough bread 1
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Other (uncategorized at the moment)

arborio rice 5 arbroath smokie 3 beef dripping 1 bone marrow 1 bonito 6 borage 3 cassis 1 cavolo nero 1 coriander cress 3 dolcelatte cheese 1 duck fat 4 filo pastry 2 gelatine 1 gurnard 16 harissa 4 john dory 1 kimchi 4 lard 1 lasagne sheets 1 liver 1 megrim 1 nasturtium 3 pea shoots 5 pesto 1 pickle 2 puff pastry 2 redcurrant jelly 1 samphire 2 sorrel 5 stuffing 1 suet 2 taleggio cheese 1 tongue 1 truffle 1 vegetable 1 vermouth 2 yeast extract 3

How it works...

Come up with new flavour combinations and find some cooking inspiration using our free tool.

We have looked at over 12,500 recipes from top chefs to work out which ingredients are regularly paired together.

We do not aim to tell you how to cook the the ingredients; there are 1,000s of existing recipe websites that will tell you that! We just aim to offer some Cooking Inspiration!

  1. Choose your main ingredient (or the ingredient you really would like to use from fridge). e.g. Chicken.
  2. The list will then narrow to show only ingredients which have been used in the same recipe as Chicken.
  3. Choose your next ingredient - something else you have in the fridge or cupboard - e.g. tomatoes
  4. The list will then get smaller again as it will now only include ingredients which have been in recipes along with Chicken AND tomato.
  5. By this point - some inspiration will appear on the page: an ingredient that you have hidden at the back of your cupboard but have never known what to use it in... e.g Rose water!

Do you constantly cook bland and boring meals? Do you lack inspiration when faced with a cupboard of ingredients? Do you have an ingredient that you just not know what to do with?

Enter your ingredients, for some inspiration.



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