Your Flavour Combination So Far :
  • Chestnut

What goes well with Chestnut...

Now... select a second ingredient from the list.
The list now only contains ingredients that have appeared in recipes with Chestnut.

Jump to: Meat & Poultry | Fish & Seafood | Vegetables | Fruits | Beans & Lentils | Nuts & Seeds | Dairy & Eggs | Rice, Pasta & Noodles | Oils & Vinegars | Herbs, Spices and Seasonings | Sauces & Condiments | Liquids | Grains and Flour | Sugar and Sweeteners | Breads |


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Meat & Poultry

bacon 12 beef 1 beef sirloin 2 chicken 1 chicken breast 2 chicken liver 1 duck 6 goose 2 guinea fowl 3 ham 3 heart 1 iberico ham 1 lamb 1 lamb shoulder 1 lardons 4 mince 2 pancetta 9 partridge 4 pheasant 10 pigeon 1 pork 2 pork belly 1 pork chop 1 pork mince 1 quail 1 rabbit 1 roast chicken 1 sausage 5 sausage meat 4 steak 1 turkey 4 turkey breast 1 venison 2 wood pigeon 1
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Fish & Seafood

anchovy 2 monkfish 1 plaice 1 salmon 3 scallop 2
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Vegetables

artichoke 1 beetroot 3 broccoli 2 brussels sprouts 13 butternut squash 8 cabbage 1 carrot 17 cauliflower 1 celeriac 3 celery 16 chestnut mushroom 7 chicory 1 cornichons 1 cos lettuce 1 courgette 1 curly kale 1 endive 1 floury potato 3 french beans 1 horseradish 1 jerusalem artichoke 1 kale 2 king edward potato 4 leek 12 little gem lettuce 1 mashed potato 3 mushroom 16 new potatoes 1 onion 45 oyster mushroom 1 parsnip 12 porcini 1 portobello mushrooms 1 potato 7 pumpkin 3 red onion 8 salad leaves 2 savoy cabbage 5 shallot 22 spinach 5 spring onion 4 swede 1 sweet potato 1 sweetcorn 1 turnip 10 watercress 1 wild mushroom 8
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Fruits

apple 6 apricot 2 banana 1 blueberry 1 bramley apple 2 cherry 1 cherry tomatoes 1 clementine 3 coconut cream 1 cranberry 16 date 2 dried apricot 4 dried cherries 3 dried fruit 1 fig 1 grapes 4 lemon 18 lemon juice 3 lemon zest 1 lime 4 orange 11 orange zest 4 pear 4 pepper 6 pomegranate 3 prune 4 raisins 2 sultanas 1 tomato 4 tomato puree 3
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Beans & Lentils

aduki beans 1 borlotti bean 1 chickpea 1 edamame beans 1 flageolet bean 1 puy lentils 1
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Nuts & Seeds

almond 2 cashew 1 flaked almonds 1 ground almonds 3 hazelnut 8 macadamia nuts 1 mixed nuts 2 nut 1 peanut butter 1 pecan nut 2 pine nut 3 pistachio 2 poppy seeds 1 pumpkin seed 1 walnut 3
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Dairy & Eggs

brie cheese 1 butter 90 cheddar cheese 1 cheese 4 clarified butter 1 cream 5 cream cheese 2 creme fraiche 5 double cream 32 egg 36 egg wash 1 egg white 9 egg yolk 7 fromage frais 1 gorgonzola cheese 2 greek yoghurt 1 margarine 2 mascarpone cheese 9 parmesan cheese 10 pecorino cheese 2 quails egg 1 ricotta cheese 2 single cream 1 soured cream 1 whipping cream 6
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Rice, Pasta & Noodles

basmati rice 1 noodles 1 pasta 3 rice noodle 2 sushi rice 1 wild rice 1
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Oils & Vinegars

balsamic vinegar 5 coconut oil 2 groundnut oil 3 hazelnut oil 1 oil 4 olive oil 59 rapeseed oil 6 red wine vinegar 4 sesame oil 1 sherry vinegar 1 sunflower oil 7 truffle oil 3 vegetable oil 9 vinegar 3 white wine vinegar 6
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Herbs, Spices and Seasonings

allspice 3 basil 4 bay leaf 21 black pepper 85 caraway seeds 1 cayenne pepper 2 chervil 4 chilli 3 chilli paste 1 chives 3 cinnamon 8 cloves 6 coriander 1 coriander fresh 1 cumin 3 dill 1 dried chilli 1 fennel seeds 1 fresh mixed herbs 1 garlic 48 ginger 1 juniper berries 13 mace 1 marjoram 1 mint 5 nutmeg 5 paprika 1 parsley 27 peppercorn 4 rosemary 10 saffron 1 sage 18 salt 25 sea salt 13 seasoning 2 star anise 2 tarragon 2 thyme 51 turmeric 1 white pepper 1 za'atar 1
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Sauces & Condiments

bread sauce 2 brown sauce 1 cranberry sauce 2 dijon mustard 6 french dressing 1 gravy 3 horseradish sauce 2 ketchup 1 mayonnaise 2 soy sauce 8 sriracha 2 tabasco 3 tamari 1 vinaigrette 2 wholegrain mustard 4 worcestershire sauce 2
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Liquids

ale 1 almond milk 2 beef stock 5 brandy 6 buttermilk 2 chicken stock 14 cider 1 dry sherry 1 gin 1 goats milk 1 irish stout 1 lamb stock 1 liqueur 2 madeira 6 milk 17 orange juice 2 orange liqueur 1 port 11 red wine 16 rum 8 sherry 4 soya milk 1 stock 1 vegetable stock 15 water 10 white wine 7
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Grains and Flour

baking powder 6 cornflour 6 double-zero flour 1 flour 1 plain flour 21 polenta 1 potato flour 2 self-raising flour 1 spelt 1 yeast 1
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Sugar and Sweeteners

brown sugar 8 caster sugar 59 chocolate 8 cocoa 6 dark chocolate 16 golden syrup 1 honey 14 icing sugar 16 muscovado sugar 1 sugar 5 white chocolate 1
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Breads

baguette 2 breadcrumbs 19 flatbread 1 sourdough bread 2 white bread 3
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Other (uncategorized at the moment)

arrowroot 1 beef dripping 2 biscuit 1 bone marrow 1 cavolo nero 3 chocolate cake 1 cobnut 1 coffee 5 coffee liqueur 2 crackers 2 cream of tartar 4 curry paste 1 dandelion 2 duck fat 3 filo pastry 1 fleur de sel 1 fudge 1 gelatine 6 giblets 1 goose fat 2 hare 1 harissa 1 john dory 2 lemon verbena 2 liver 2 marsala wine 3 meringue 1 miso paste 2 molasses 1 nasturtium 1 panettone 1 pappardelle 2 pearl barley 1 pickle 2 puff pastry 10 radicchio 3 redcurrant jelly 3 salad 1 spelt flour 1 squash 2 vanilla essence 2 vanilla extract 1 vanilla pod 3 vermouth 1 yeast extract 1

How it works...

Come up with new flavour combinations and find some cooking inspiration using our free tool.

We have looked at over 12,500 recipes from top chefs to work out which ingredients are regularly paired together.

We do not aim to tell you how to cook the the ingredients; there are 1,000s of existing recipe websites that will tell you that! We just aim to offer some Cooking Inspiration!

  1. Choose your main ingredient (or the ingredient you really would like to use from fridge). e.g. Chicken.
  2. The list will then narrow to show only ingredients which have been used in the same recipe as Chicken.
  3. Choose your next ingredient - something else you have in the fridge or cupboard - e.g. tomatoes
  4. The list will then get smaller again as it will now only include ingredients which have been in recipes along with Chicken AND tomato.
  5. By this point - some inspiration will appear on the page: an ingredient that you have hidden at the back of your cupboard but have never known what to use it in... e.g Rose water!

Do you constantly cook bland and boring meals? Do you lack inspiration when faced with a cupboard of ingredients? Do you have an ingredient that you just not know what to do with?

Enter your ingredients, for some inspiration.




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