What goes well with Cavolo Nero...
The list now only contains ingredients that have appeared in recipes with Cavolo Nero.
Jump to: Meat & Poultry | Fish & Seafood | Vegetables | Fruits | Beans & Lentils | Nuts & Seeds | Dairy & Eggs | Rice, Pasta & Noodles | Oils & Vinegars | Herbs, Spices and Seasonings | Sauces & Condiments | Liquids | Grains and Flour | Sugar and Sweeteners | Breads |
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Meat & Poultry
bacon 1
beef fillet 2
beef rib 1
beef rump 1
beef sirloin 1
chicken breast 1
chorizo 2
duck 1
goose 1
guinea fowl 5
ham 1
iberico ham 1
lamb loin 1
lamb neck 2
lardons 4
pancetta 3
pheasant 1
pork belly 1
pork loin 2
quail 1
turkey breast 1
veal 2
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Fish & Seafood
anchovy 4
clams 1
cod 1
eel 1
hake 1
oyster 2
plaice 1
sea bass 1
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Vegetables
beansprouts 1
butternut squash 5
carrot 7
celeriac 1
celery 4
chard 1
cornichons 1
fennel bulb 1
floury potato 1
green bean 1
kale 1
king edward potato 1
leek 2
mashed potato 2
mushroom 1
onion 13
parsnip 2
potato 9
pumpkin 2
shallot 11
shiitake mushroom 2
spinach 1
spring onion 3
turnip 1
waxy potato 1
wild mushroom 4
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Fruits
apple 3
blackberry 1
capers 6
chopped tomatoes 5
cranberry 1
fig 1
lemon 21
lemon juice 1
orange 3
pepper 1
pomegranate 1
raisins 1
tomato 2
tomato puree 1
water chestnut 1
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Beans & Lentils
black beans 1
borlotti bean 1
cannellini beans 1
chickpea 3
puy lentils 2
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Nuts & Seeds
chestnut 3
hazelnut 3
pine nut 1
sesame seeds 1
walnut 3
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Dairy & Eggs
butter 43
creme fraiche 1
double cream 8
egg 4
egg white 1
egg yolk 5
feta cheese 1
ghee 1
gruyere cheese 1
parmesan cheese 7
pecorino cheese 1
quails egg 1
ricotta cheese 1
soured cream 1
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Rice, Pasta & Noodles
fusilli 1
rice 1
tagliatelle 1
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Oils & Vinegars
balsamic vinegar 2
cider vinegar 2
groundnut oil 1
oil 2
olive oil 38
peanut oil 2
rapeseed oil 5
red wine vinegar 3
sesame oil 1
shaoxing rice wine 2
sunflower oil 1
vegetable oil 7
vinegar 1
walnut oil 1
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Herbs, Spices and Seasonings
basil 3
bay leaf 10
black pepper 31
cardamom 1
cayenne pepper 1
chervil 2
chilli 9
chives 4
cinnamon 3
cloves 4
coriander seeds 2
cumin 2
curry powder 2
dill 1
dried chilli 4
fenugreek 1
five-spice powder 4
garam masala 1
garlic 26
ginger 5
herbes de provence 1
juniper berries 1
mint 1
nutmeg 4
oregano 1
paprika 2
parsley 6
peppercorn 2
rosemary 5
saffron 1
sage 5
salt 14
sea salt 8
sichuan pepper 1
star anise 4
tarragon 1
thyme 7
white pepper 4
wild garlic 2
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Sauces & Condiments
blackbean sauce 1
dijon mustard 2
ketchup 1
oyster sauce 1
soy sauce 4
sweet chilli sauce 1
tabasco 1
worcestershire sauce 2
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Liquids
beef stock 3
brandy 2
chicken stock 8
cider 1
dry sherry 1
madeira 3
milk 7
pomegranate juice 1
port 1
red wine 3
soya milk 1
sparkling water 1
vegetable stock 6
water 2
white wine 4
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Grains and Flour
baking powder 1
cornflour 1
cornmeal 1
flour 2
oats 1
plain flour 6
potato flour 3
spelt 1
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Sugar and Sweeteners
brown sugar 1
caster sugar 4
demerara sugar 1
honey 2
sugar 1
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Breads
breadcrumbs 4
white bread 3
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Other (uncategorized at the moment)
amaretti 1
bamboo shoots 1
bone marrow 1
cobnut 1
filo pastry 1
harissa 1
kidney 1
liver 2
marsala wine 1
puff pastry 1
radicchio 1
spring roll wrappers 1
How it works...
Come up with new flavour combinations and find some cooking inspiration using our free tool.
We have looked at over 12,500 recipes from top chefs to work out which ingredients are regularly paired together.
We do not aim to tell you how to cook the the ingredients; there are 1,000s of existing recipe websites that will tell you that! We just aim to offer some Cooking Inspiration!
- Choose your main ingredient (or the ingredient you really would like to use from fridge). e.g. Chicken.
- The list will then narrow to show only ingredients which have been used in the same recipe as Chicken.
- Choose your next ingredient - something else you have in the fridge or cupboard - e.g. tomatoes
- The list will then get smaller again as it will now only include ingredients which have been in recipes along with Chicken AND tomato.
- By this point - some inspiration will appear on the page: an ingredient that you have hidden at the back of your cupboard but have never known what to use it in... e.g Rose water!
Do you constantly cook bland and boring meals? Do you lack inspiration when faced with a cupboard of ingredients? Do you have an ingredient that you just not know what to do with?
Enter your ingredients, for some inspiration.
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