Your Flavour Combination So Far :
  • Sugar
  • Breadcrumbs
  • Peanut Oil

What goes well with Sugar, Breadcrumbs and Peanut Oil...

BETA Some of the types of food dishes that contain these ingredients are :
Beef Bourguignon | Bread and Butter Pudding | Bread Roll | Bruschetta | Buns | Burger | Ceviche | Chilled Soup | Crostini | Curry | Fish and Chips | Fish Cake | Fish Soup | Flatbread | Fried Chicken | Fritters | Meatballs | Nut roast | P?t?","pate | Parfait | Pasta | Pasty | Pizza | Porridge | Pulled pork | Roast lamb | Roast turkey | Roasted vegetables | Salad | Sandwich | Sausage casserole | Sausage roll | Seafood | Shakshuka | Soup | Stew | Stir-fry | Summer pudding | Sushi | Taco | Tomato soup | Vegetable soup | Vegetarian sausage | Veggie burger | Veggie stew | Warm salad | Welsh rarebit |

Continue selecting ingredients to find a great idea for your own recipe.
Please note: This website doesn't give you an actual recipe, just suggestions for new ingredients to create your own recipes.

Jump to: Meat & Poultry | Fish & Seafood | Vegetables | Fruits | Beans & Lentils | Nuts & Seeds | Dairy & Eggs | Rice, Pasta & Noodles | Oils & Vinegars | Herbs, Spices and Seasonings | Sauces & Condiments | Liquids | Grains and Flour | Sugar and Sweeteners | Breads |


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Meat & Poultry

bacon 27 beef 22 beef burger 2 beef fillet 6 beef mince 12 beef shin 1 beef sirloin 2 chicken 11 chicken breast 11 chicken leg 5 chicken liver 6 chicken thigh 4 corned beef 1 duck 12 grouse 1 ham 3 lamb 4 lamb breast 3 lamb chop 2 lamb mince 2 lamb rack 5 lamb shoulder 9 lardons 2 pancetta 4 parma ham 1 partridge 2 pastrami 1 pigeon 1 pork 3 pork belly 1 pork fillet 10 pork loin 6 pork mince 13 pork shoulder 12 prosciutto 5 roast chicken 2 rump 3 sausage 9 sausage meat 4 serrano ham 3 turkey 5 turkey breast 4 turkey mince 4 veal 5 venison 4
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Fish & Seafood

anchovy 19 calamari 1 caviar 2 cod 1 crab 21 hake 2 lemon sole 1 lobster 2 mackerel 2 monkfish 7 mussel 3 octopus 3 pollock 2 prawn 27 salmon 11 sardine 2 sea bass 1 smoked haddock 4 smoked mackerel 4 squid 16 white fish 2
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Vegetables

artichoke 4 aubergine 6 beetroot 11 broccoli 1 brussels sprouts 7 cabbage 7 carrot 59 cauliflower 6 celeriac 3 celery 41 chanterelle mushrooms 1 chestnut mushroom 6 chicory 4 chinese cabbage 1 cornichons 2 cos lettuce 10 courgette 7 fennel 3 fennel bulb 4 field mushroom 2 floury potato 12 gherkin 22 girolles 1 green cabbage 1 horseradish 7 kale 2 king edward potato 8 leek 15 lettuce 7 little gem lettuce 34 mashed potato 7 mizuna leaves 4 mushroom 6 new potatoes 17 onion 175 pak choi 4 parsnip 3 pea 2 petit pois 1 potato 27 radish 4 red cabbage 9 red onion 66 rocket 19 salad leaves 2 savoy cabbage 2 shallot 105 spinach 15 spring onion 58 sweet potato 6 swiss chard 2 turnip 2 watercress 23 waxy potato 2 white cabbage 5
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Fruits

apple 50 avocado 7 banana 6 beef tomato 5 blackberry 3 blueberry 3 bramley apple 10 capers 40 cherry tomatoes 25 chopped tomatoes 25 coconut cream 3 cranberry 11 cucumber 42 dessicated coconut 2 dried apricot 4 dried fig 3 dried fruit 4 fig 6 gooseberry 2 grapes 28 lemon 110 lemon juice 34 lime 58 lime juice 3 lime leaves 11 mango 9 membrillo 5 olive 7 orange 9 papaya 1 passata 7 pear 13 pepper 31 plum 14 pomegranate 1 raisins 7 raspberry 8 red pepper 2 strawberry 4 sultanas 12 tamarind 6 tomato 80 tomato puree 49 watermelon 19
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Beans & Lentils

bean 2 black beans 5 broad beans 2 brown lentil 1 butter bean 2 cannellini beans 3 chickpea 1 lentils 1
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Nuts & Seeds

almond 14 black sesame seeds 31 cashew 1 chestnut 10 ground almonds 3 hazelnut 5 mixed nuts 2 peanut 16 peanut butter 2 pecan nut 16 pine nut 11 pistachio 11 seed 8 sesame seeds 29 sunflower seed 8 walnut 16
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Dairy & Eggs

brie cheese 4 butter 211 caerphilly cheese 2 camembert cheese 2 cheddar cheese 12 cheese 30 clarified butter 7 clotted cream 3 comte cheese 2 cream 5 cream cheese 9 creme fraiche 44 double cream 39 egg 178 egg white 19 egg yolk 82 emmental cheese 3 feta cheese 6 fontina cheese 1 goats cheese 13 gorgonzola cheese 8 greek yoghurt 13 gruyere cheese 15 halloumi cheese 3 mascarpone cheese 2 mozzarella cheese 18 parmesan cheese 24 quails egg 3 single cream 2 soured cream 4 stilton cheese 17 yoghurt 2
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Rice, Pasta & Noodles

long-grain rice 3 rice 6 spaghetti 5 sushi rice 1
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Oils & Vinegars

balsamic vinegar 45 cider vinegar 39 mirin 2 red wine vinegar 33 rice vinegar 2 rice wine 16 rice wine vinegar 50 sake 1 shaoxing rice wine 5 sherry vinegar 21 vinegar 12 white wine vinegar 121
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Herbs, Spices and Seasonings

allspice 12 basil 66 bay leaf 25 black cardamom 16 black pepper 417 cajun spice mix 1 caraway seeds 3 cardamom 22 cayenne pepper 47 chervil 12 chilli 115 chilli oil 16 chilli paste 14 chilli powder 7 chipotle 2 chives 64 cinnamon 27 cloves 41 coriander 23 coriander fresh 38 coriander ground 24 coriander seeds 2 cumin 48 curry powder 10 dill 21 dried chilli 33 dried mixed herbs 6 fennel seeds 30 garlic 323 garlic salt 3 ginger 52 ginger ground 6 juniper berries 1 lemongrass 11 mace 1 marjoram 5 mint 73 mixed spice 8 nigella seeds 7 nutmeg 12 onion salt 3 oregano 31 paprika 25 parsley 126 peppercorn 6 rosemary 52 saffron 1 sage 35 salt 143 scotch bonnet chillies 6 sea salt 114 seasoning 15 smoked paprika 24 star anise 27 tarragon 11 thyme 105 turmeric 20 white pepper 15
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Sauces & Condiments

apple sauce 1 barbecue sauce 1 chilli sauce 5 cranberry sauce 4 dijon mustard 48 english mustard 38 fish sauce 19 french dressing 2 gravy 6 horseradish sauce 1 hot pepper sauce 3 ketchup 28 mango chutney 5 mayonnaise 30 mustard 7 mustard powder 29 mustard seeds 10 oyster sauce 1 soy sauce 66 sriracha 6 tabasco 15 tamari 1 teriyaki sauce 4 vinaigrette 4 wholegrain mustard 9 worcestershire sauce 31
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Liquids

ale 2 almond milk 8 beef stock 16 beer 4 brandy 10 buttermilk 10 calvados 2 chicken stock 27 cider 7 coconut milk 5 dry sherry 15 fish stock 3 lamb stock 2 liqueur 2 madeira 6 milk 48 orange juice 7 port 8 red wine 17 rosewater 5 sherry 4 tomato juice 2 vegetable stock 27 vodka 4 water 35 white wine 27
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Grains and Flour

baking powder 29 bicarbonate of soda 4 cornflour 27 flour 19 oats 8 plain flour 137 polenta 10 rice flour 2 spelt 2 yeast 45
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Sugar and Sweeteners

chocolate 4 honey 65 maple syrup 5 raspberry jam 5
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Breads

brioche 2 flatbread 6
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Other (uncategorized at the moment)

amaranth 4 arbroath smokie 2 beef dripping 3 black pudding 9 celery seeds 1 coriander cress 14 daikon 4 duck fat 2 fat 2 food colouring 5 gelatine 2 glace cherries 4 glucose 6 goose fat 1 gratin 2 gyoza wrappers 4 harissa 1 lemon verbena 3 marmalade 2 marrowfat peas 4 mixed berries 1 molasses 2 morel 1 mutton 4 pappardelle 2 pastry 1 pea shoots 3 peel 2 pesto 2 pickled onion 4 pink peppercorn 16 puff pastry 1 radicchio 1 rainbow chard 3 redcurrant jelly 6 rye flour 2 salad 6 sauerkraut 1 semolina 8 spring greens 1 tea 6 tofu 7 vanilla extract 1 vanilla pod 8 xanthan gum 4 yuzu 7

How it works...

Come up with new flavour combinations and find some cooking inspiration using our free tool.

We have looked at over 12,500 recipes from top chefs to work out which ingredients are regularly paired together.

We do not aim to tell you how to cook the the ingredients; there are 1,000s of existing recipe websites that will tell you that! We just aim to offer some Cooking Inspiration!

  1. Choose your main ingredient (or the ingredient you really would like to use from fridge). e.g. Chicken.
  2. The list will then narrow to show only ingredients which have been used in the same recipe as Chicken.
  3. Choose your next ingredient - something else you have in the fridge or cupboard - e.g. tomatoes
  4. The list will then get smaller again as it will now only include ingredients which have been in recipes along with Chicken AND tomato.
  5. By this point - some inspiration will appear on the page: an ingredient that you have hidden at the back of your cupboard but have never known what to use it in... e.g Rose water!

Do you constantly cook bland and boring meals? Do you lack inspiration when faced with a cupboard of ingredients? Do you have an ingredient that you just not know what to do with?

Enter your ingredients, for some inspiration.




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