What goes well with Leek, Carrot and Vegetable Stock...
BETA Some of the types of food dishes that contain these ingredients are :
Beef Consomme | Beef Stew | Broth | Casserole | Cassoulet | Chicken Casserole | Chicken Pie | Chicken Soup | Chowder | Cobbler | Coq Au Vin | Cottage Pie | Curry | Duck Confit | Fish Soup | Hotpot | Lasagne | Meat Pie | Noodle soup | Nut roast | One-pot dishes | Pie | Ravioli | Roast beef | Roast chicken | Roast lamb | Sausage casserole | Seafood | Shepherd's pie | Slow-cooked dishes | Soup | Stew | Thai curry | Vegetable soup | Vegetarian pie | Veggie stew |
Please note: This website doesn't give you an actual recipe, just suggestions for new ingredients to create your own recipes.
Jump to: Meat & Poultry | Fish & Seafood | Vegetables | Fruits | Beans & Lentils | Nuts & Seeds | Dairy & Eggs | Rice, Pasta & Noodles | Oils & Vinegars | Herbs, Spices and Seasonings | Sauces & Condiments | Liquids | Grains and Flour | Sugar and Sweeteners | Breads |
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Meat & Poultry
bacon 4
beef 8
beef braising steak 1
beef brisket 1
beef mince 6
beef rib 1
beef sausage 1
beef silverside 1
chicken 8
chicken breast 1
chicken thigh 6
chicken wing 2
chorizo 3
duck 29
duck confit 1
goat 2
guinea fowl 1
ham 3
lamb 9
lamb breast 1
lamb leg 1
lamb shank 3
lamb shoulder 2
lardo 8
lardons 5
ox cheek 14
pancetta 7
pheasant 7
pork 4
pork belly 2
pork sausages 1
pork shoulder 1
quail 2
roast chicken 2
roast lamb 1
sausage 2
scrag 1
steak 1
stewing steak 3
turkey 1
veal 2
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Fish & Seafood
anchovy 3
clams 1
crab 12
hake 2
langoustine 24
lobster 8
monkfish 5
mussel 8
oyster 1
plaice 2
pollack 3
prawn 5
salmon 4
scallop 9
sea bream 1
shellfish 4
shrimp 2
smoked haddock 1
sole 1
squid 4
turbot 2
white fish 3
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Vegetables
artichoke 2
asparagus 2
aubergine 1
beansprouts 1
beetroot 5
bok choi 1
butternut squash 5
cabbage 4
cauliflower 6
celeriac 3
celery 101
chanterelle mushrooms 1
chestnut mushroom 3
courgette 9
endive 1
fennel 17
fennel bulb 16
floury potato 7
french beans 3
green bean 6
jerusalem artichoke 1
kale 2
king edward potato 3
kombu 12
lettuce 1
little gem lettuce 1
mashed potato 2
mushroom 18
new potatoes 6
onion 145
parsnip 4
pea 8
potato 41
purple sprouting broccoli 2
radish 1
red cabbage 1
red onion 5
savoy cabbage 3
seaweed 3
shallot 60
spinach 17
split peas 1
spring onion 6
swede 12
sweet potato 5
sweetcorn 2
turnip 15
watercress 2
waxy potato 1
white cabbage 1
wild mushroom 1
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Fruits
apple 2
bramley apple 1
capers 6
cherry 12
chopped tomatoes 8
cranberry 1
date 6
fig 2
grapes 2
lemon 32
lemon juice 8
lime 2
lime juice 1
lime leaves 2
orange 6
pepper 8
plum 1
prune 2
raisins 1
red pepper 1
tomato 30
tomato puree 38
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Beans & Lentils
baked beans 1
bean 5
broad beans 7
butter bean 3
cannellini beans 3
flageolet bean 2
lentils 1
puy lentils 10
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Nuts & Seeds
almond 1
cashew 1
chestnut 2
hazelnut 1
mixed nuts 1
pine nut 1
pumpkin seed 1
seed 2
sesame seeds 1
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Dairy & Eggs
butter 122
caerphilly cheese 4
cheddar cheese 3
cheese 2
cream 2
creme fraiche 7
double cream 44
egg 15
egg wash 2
egg white 5
egg yolk 11
ghee 1
gruyere cheese 1
mascarpone cheese 1
parmesan cheese 39
single cream 1
whipping cream 1
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Rice, Pasta & Noodles
basmati rice 2
noodles 1
pasta 2
rice 2
rice noodle 1
risotto rice 14
vermicelli 2
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Oils & Vinegars
balsamic vinegar 3
oil 14
olive oil 149
rapeseed oil 3
sesame oil 1
sherry vinegar 8
sunflower oil 5
vegetable oil 33
vinegar 2
white wine vinegar 10
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Herbs, Spices and Seasonings
allspice 1
basil 9
bay leaf 67
black pepper 169
caraway seeds 7
cardamom 1
cayenne pepper 9
chervil 14
chilli 21
chilli powder 1
chives 20
cinnamon 10
cloves 14
coriander 8
coriander fresh 9
coriander ground 1
coriander seeds 28
cumin 19
curry powder 3
dill 1
dried mixed herbs 2
fennel seeds 24
five-spice powder 1
galangal 1
garam masala 1
garlic 140
ginger 19
ginger ground 1
juniper berries 2
lemongrass 15
mint 6
nutmeg 5
oregano 2
paprika 3
parsley 59
peppercorn 10
rosemary 27
saffron 5
sage 5
salt 36
scotch bonnet chillies 1
sea salt 14
seasoning 4
smoked paprika 4
star anise 31
tarragon 22
thyme 86
turmeric 3
white pepper 4
wild garlic 3
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Sauces & Condiments
dijon mustard 6
english mustard 2
fish sauce 1
ketchup 1
mayonnaise 5
mustard 1
soy sauce 4
vinaigrette 6
wholegrain mustard 1
worcestershire sauce 7
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Liquids
ale 2
almond milk 1
brandy 24
champagne 1
coconut milk 1
irish stout 1
madeira 2
milk 21
port 15
red wine 34
sherry 1
tomato juice 1
water 11
whiskey 1
white wine 43
wine 2
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Grains and Flour
baking powder 1
cornflour 3
flour 7
oats 2
plain flour 19
self-raising flour 4
wholemeal flour 1
yeast 6
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Sugar and Sweeteners
brown sugar 1
caster sugar 5
demerara sugar 1
honey 7
muscovado sugar 1
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Breads
baguette 1
bread 8
breadcrumbs 6
sourdough bread 1
white bread 2
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Other (uncategorized at the moment)
arborio rice 2
bamboo shoots 1
bone marrow 1
bonito 12
bouquet garni 5
cheshire cheese 2
coriander cress 2
cress 9
curry paste 2
duck fat 6
gelatine 1
gyoza wrappers 1
haggis 1
harissa 4
kimchi 4
lard 1
lovage 1
pate 2
pearl barley 8
pickle 2
plantain 1
puff pastry 5
redcurrant jelly 1
samphire 4
shrimp paste 1
sorrel 3
squash 1
suet 1
truffle 2
vanilla pod 12
vermouth 3
wonton wrappers 1
yeast extract 2
How it works...
Come up with new flavour combinations and find some cooking inspiration using our free tool.
We have looked at over 12,500 recipes from top chefs to work out which ingredients are regularly paired together.
We do not aim to tell you how to cook the the ingredients; there are 1,000s of existing recipe websites that will tell you that! We just aim to offer some Cooking Inspiration!
- Choose your main ingredient (or the ingredient you really would like to use from fridge). e.g. Chicken.
- The list will then narrow to show only ingredients which have been used in the same recipe as Chicken.
- Choose your next ingredient - something else you have in the fridge or cupboard - e.g. tomatoes
- The list will then get smaller again as it will now only include ingredients which have been in recipes along with Chicken AND tomato.
- By this point - some inspiration will appear on the page: an ingredient that you have hidden at the back of your cupboard but have never known what to use it in... e.g Rose water!
Do you constantly cook bland and boring meals? Do you lack inspiration when faced with a cupboard of ingredients? Do you have an ingredient that you just not know what to do with?
Enter your ingredients, for some inspiration.
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