Your Flavour Combination So Far :
  • Onion
  • Wholemeal Bread
  • Balsamic Vinegar

What goes well with Onion, Wholemeal Bread and Balsamic Vinegar...

BETA Some of the types of food dishes that contain these ingredients are :
Bechamel Sauce | Broth | Bruschetta | Burger | Chilled Soup | Chutney | Cooked Breakfast | Falafel | Fish and Chips | Fish Cake | Fish Soup | Fried Chicken | Fritters | Gnocchi | Goujons | Kofta | Lamb Burgers | Meatballs | P?t?","pate | Parfait | Pasta | Pie | Pulled pork | Risotto | Roast chicken | Roast lamb | Salad | Sandwich | Sausage | Sausage casserole | Seafood | Slow-cooked dishes | Soup | Stew | Stir-fry | Tartare sauce | Tomato soup | Vegetable soup | Vegetarian sausage | Veggie burger | Warm salad | Welsh rarebit |

Continue selecting ingredients to find a great idea for your own recipe.
Please note: This website doesn't give you an actual recipe, just suggestions for new ingredients to create your own recipes.

Jump to: Meat & Poultry | Fish & Seafood | Vegetables | Fruits | Beans & Lentils | Nuts & Seeds | Dairy & Eggs | Rice, Pasta & Noodles | Oils & Vinegars | Herbs, Spices and Seasonings | Sauces & Condiments | Liquids | Grains and Flour | Sugar and Sweeteners | Breads |


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Meat & Poultry

bacon 54 beef 4 beef braising steak 1 beef fillet 1 beef mince 6 beef sirloin 2 chicken 26 chicken breast 4 chicken leg 3 chicken liver 13 chicken thigh 4 chorizo 4 corned beef 2 duck 8 game 2 grouse 2 guinea fowl 2 ham 5 lamb 4 lamb breast 2 lamb chop 3 lamb mince 7 lamb rack 3 lamb shoulder 9 lardons 4 mince 1 pancetta 2 parma ham 2 partridge 3 pheasant 3 pork belly 13 pork chop 2 pork crackling 2 pork fillet 3 pork mince 3 pork shoulder 12 prosciutto 2 roast chicken 1 rump 1 sausage 4 sausage meat 2 steak 1 veal 2 venison 2
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Fish & Seafood

anchovy 29 cockles 3 cod 7 crab 17 eel 2 haddock 1 hake 4 halibut 1 langoustine 6 lemon sole 4 mackerel 5 monkfish 3 mussel 5 oyster 7 prawn 12 rainbow trout 1 red mullet 1 salmon 10 sardine 2 scallop 2 sea bass 5 shrimp 1 smoked haddock 3 smoked mackerel 3 smoked salmon 3 squid 7 tuna fresh 2 tuna tinned 1 white fish 5 whiting 2
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Vegetables

asparagus 7 aubergine 4 beansprouts 1 beetroot 12 brussels sprouts 4 butternut squash 4 cabbage 2 carrot 46 cauliflower 19 celeriac 5 celery 42 chanterelle mushrooms 1 chard 1 chestnut mushroom 2 chicory 3 chinese cabbage 2 corn on the cob 3 cornichons 2 cos lettuce 4 courgette 7 fennel 15 fennel bulb 6 field mushroom 6 floury potato 12 gherkin 24 girolles 1 horseradish 5 jerusalem artichoke 1 kale 3 king edward potato 7 leek 16 lettuce 13 little gem lettuce 27 mangetout 1 mashed potato 4 mizuna leaves 2 mushroom 13 new potatoes 11 pea 7 portobello mushrooms 1 potato 26 pumpkin 1 purple sprouting broccoli 1 radish 5 red cabbage 5 rocket 6 salad leaves 7 savoy cabbage 3 spinach 17 spring onion 17 sweet potato 1 turnip 1 watercress 16 waxy potato 1 white cabbage 5 wild mushroom 6
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Fruits

apple 36 avocado 3 beef tomato 5 blackberry 1 blueberry 1 bramley apple 3 capers 48 cherry tomatoes 16 chopped tomatoes 8 coconut 1 coconut cream 3 cranberry 4 cucumber 20 date 1 dessicated coconut 2 dried apricot 5 dried fig 4 fig 3 gooseberry 2 grapes 12 lemon 105 lemon juice 26 lemon zest 16 lime 26 lime juice 3 lime leaves 2 lime zest 1 mango 4 olive 7 orange 18 papaya 1 passata 4 peach 4 pear 1 pepper 29 plum 3 pomegranate 3 pomegranate molasses 1 prune 9 raisins 6 red pepper 3 sultanas 10 tamarind 9 tomato 65 tomato puree 21
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Beans & Lentils

bean 3 black beans 1 broad beans 3 brown lentil 1 butter bean 3 cannellini beans 3 green lentil 1 lentils 1 puy lentils 2 red lentil 1 soya bean 1
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Nuts & Seeds

almond 3 black sesame seeds 3 cashew 1 chestnut 8 flaked almonds 1 ground almonds 1 hazelnut 4 pecan nut 7 pine nut 11 pistachio 6 seed 2 sesame seeds 17 sunflower seed 1 walnut 2
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Dairy & Eggs

butter 191 caerphilly cheese 1 cheddar cheese 11 cheese 22 clarified butter 8 creme fraiche 17 double cream 52 egg 116 egg wash 1 egg white 21 egg yolk 52 feta cheese 4 goats cheese 3 gorgonzola cheese 2 greek yoghurt 4 gruyere cheese 26 mozzarella cheese 8 parmesan cheese 20 pecorino cheese 2 quails egg 8 single cream 1 soured cream 6 stilton cheese 7 whipping cream 3 yoghurt 2
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Rice, Pasta & Noodles

pasta 1 rice 7 spaghetti 1
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Oils & Vinegars

corn oil 2 grapeseed oil 7 oil 16 olive oil 338 rapeseed oil 46 sesame oil 10 shaoxing rice wine 1 sunflower oil 19 vegetable oil 123 walnut oil 5
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Herbs, Spices and Seasonings

allspice 18 basil 49 bay leaf 35 black pepper 298 cajun spice mix 1 caraway seeds 3 cardamom 10 cassia bark 2 cayenne pepper 27 chervil 13 chilli 86 chilli paste 6 chilli powder 4 chipotle 2 chives 41 cinnamon 17 cloves 28 coriander 28 coriander fresh 19 coriander ground 20 coriander seeds 6 cumin 30 curry leaves 1 curry powder 1 dill 25 dried chilli 8 dried mixed herbs 2 fennel seeds 15 fresh mixed herbs 2 garam masala 2 garlic 265 garlic salt 2 ginger 27 ginger ground 2 herbes de provence 1 juniper berries 6 lemongrass 2 marjoram 3 mint 56 nigella seeds 1 nutmeg 11 oregano 26 paprika 14 parsley 137 peppercorn 3 ras-el-hanout 1 rock salt 1 rosemary 21 saffron 4 sage 24 salt 116 scotch bonnet chillies 5 sea salt 46 seasoning 12 smoked paprika 13 star anise 21 tarragon 19 thyme 101 turmeric 14 white pepper 13 wild garlic 2
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Sauces & Condiments

barbecue sauce 3 chilli sauce 2 dijon mustard 82 english mustard 35 fish sauce 4 french dressing 3 gravy 4 horseradish sauce 1 hot pepper sauce 1 ketchup 31 mango chutney 3 mayonnaise 18 mint sauce 4 mustard 7 mustard powder 14 mustard seeds 13 soy sauce 12 sriracha 1 tabasco 16 vinaigrette 2 wholegrain mustard 7 worcestershire sauce 63
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Liquids

ale 3 beef stock 17 beer 6 brandy 12 buttermilk 4 chicken stock 34 cider 4 coconut milk 5 dry sherry 7 fish stock 5 irish stout 1 lamb stock 3 madeira 21 milk 37 pastis 1 port 4 red wine 9 sherry 9 stock 8 tomato juice 8 vegetable stock 11 vodka 2 water 16 white wine 48
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Grains and Flour

baking powder 5 bicarbonate of soda 4 cornflour 11 cornmeal 1 flour 14 plain flour 84 polenta 2 potato flour 3 rice flour 1 strong white flour 5 yeast 8
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Sugar and Sweeteners

black treacle 4 brown sugar 64 caster sugar 63 demerara sugar 2 honey 35 maple syrup 17 muscovado sugar 5 sugar 25 syrup 2
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Breads

brioche 8 bun 2 flatbread 1
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Other (uncategorized at the moment)

agar-agar 1 amaranth 4 beef dripping 3 black olive paste 1 black pudding 2 bone marrow 2 bouquet garni 1 buckwheat 1 celery seeds 2 cobnut 1 collar 2 coriander cress 7 currant 1 curry paste 1 daikon 2 dandelion 4 duck fat 2 fat 1 gelatine 1 goose fat 1 gratin 2 harissa 2 jaggery 3 john dory 6 kidney 6 lard 2 lemon verbena 1 marrowfat peas 4 marsala wine 1 miso paste 1 mutton 3 oatcake 1 pappardelle 2 pastry 1 pickled onion 2 radicchio 1 rainbow chard 3 redcurrant jelly 5 salad 2 sauerkraut 2 sea aster 1 semolina 2 sorrel 1 suet 1 sumac 1 sweetbread 2 tofu 3 truffle 4 yuzu 3

How it works...

Come up with new flavour combinations and find some cooking inspiration using our free tool.

We have looked at over 12,500 recipes from top chefs to work out which ingredients are regularly paired together.

We do not aim to tell you how to cook the the ingredients; there are 1,000s of existing recipe websites that will tell you that! We just aim to offer some Cooking Inspiration!

  1. Choose your main ingredient (or the ingredient you really would like to use from fridge). e.g. Chicken.
  2. The list will then narrow to show only ingredients which have been used in the same recipe as Chicken.
  3. Choose your next ingredient - something else you have in the fridge or cupboard - e.g. tomatoes
  4. The list will then get smaller again as it will now only include ingredients which have been in recipes along with Chicken AND tomato.
  5. By this point - some inspiration will appear on the page: an ingredient that you have hidden at the back of your cupboard but have never known what to use it in... e.g Rose water!

Do you constantly cook bland and boring meals? Do you lack inspiration when faced with a cupboard of ingredients? Do you have an ingredient that you just not know what to do with?

Enter your ingredients, for some inspiration.




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